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keto chocolate pudding recipe

KETO CHOCOLATE PUDDING RECIPE

This keto chocolate pudding is a rich and creamy dessert that is perfect for anyone following a ketogenic diet.u003cbru003eu003cbru003eIt is made with just a few simple ingredients and can be ready in under 10 Minutes and 2 hr freezing times.u003cbru003eThis pudding is also sugar-free, gluten-free, and dairy-free.
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Cook Time 10 minutes
Total Time 1 hour 10 minutes
Course Keto Desserts
Servings 4 servings
Calories 293 kcal

Ingredients
  

  • 1/2 cup cocoa powder
  • 1/3 cup keto sweetener
  • 2 tablespoons grass-fed butter
  • 2 cups heavy cream
  • 1/4 tsp salt

Instructions
 

  • In a medium bowl, whisk together the heavy cream and butter.
  • Next, add the cocoa powder and salt.
  • Pour it into a small pan and heat the mixture for 5 mins while completely whisking it on a gas stove.
  • Remove from heat when the pudding is getting thick in texture.
  • Add the vanilla extract and let it completely cool down.
  • Once it is cooled, freeze it for 1-2 hours to get the desired thickness and consistency.
  • Serve with whipped cream or your favorite keto toppings.

Notes

u003cliu003eServing Size: 1/2 Cupu003c/liu003e